150 Grams to Cups Conversion
Quickly convert 150 grams to cups for common cooking and baking ingredients. Exact results depend on ingredient density and measuring method.
Quick Answer
150 grams = 1.20 cups (All-Purpose Flour)
Use the ingredient-specific table below or the calculator for a more exact result.
150 Grams to Cups for Common Ingredients
| Ingredient | 150 grams | In cups |
|---|---|---|
| 🌾 All-Purpose Flour | 150g | 1.20 cups |
| 🍬 Granulated Sugar | 150g | 0.75 cups |
| 🧈 Butter | 150g | 0.66 cups |
| 🥛 Whole Milk | 150g | 0.61 cups |
| 💧 Water | 150g | 0.63 cups |
| 🥣 Rolled Oats | 150g | 1.67 cups |
| 🍯 Honey | 150g | 0.44 cups |
| 🍚 Rice (uncooked) | 150g | 0.81 cups |
Note: Real-world densities can vary by brand, humidity, and measuring technique.
Convert 150 Grams to Cups
All-Purpose Flour
1.2
cups
150 grams = 1.2 cups
19.2
Tablespoons
US tablespoons
283.91
Milliliters
Approx.
5.29
Ounces
Weight
0.33
Pounds
Weight
Calculation Formula
150g ÷ 125g/cup = 1.2 cups
Measurement Tip: Spoon into the cup and level off for best accuracy.
How to Convert 150 Grams to Cups
To convert grams to cups, divide the gram amount by the ingredient’s grams-per-cup value. Cups measure volume and grams measure weight, so a heavier ingredient such as honey or butter fills a cup differently than flour or oats.
Measuring Tips
- Use a kitchen scale whenever precision matters.
- For flour, spoon into the cup and level off instead of scooping.
- For packed sugars, match the recipe’s instruction exactly.